Article

La Normandise, a major pet food manufacturer in Vire, has reduced its water consumption by 25% per ton produced since 2018, using 180,000 m³ annually. Amid severe drought conditions in 2022, the company implemented various strategies, including optimizing boiler use and installing over 80 water meters.

Innovations like a washing tunnel and the use of rainwater for cooling towers have further enhanced efficiency. The firm remains committed to continuous improvement but does not disclose investment costs or savings.